THE FARM HOLIDAYS ZANASI
The first Farm Holiday of the Lands of Castles, was born in the early nineties as an idea for tasting the wine of Cantina Renzo Zanasi.
Featuring garden and three dining rooms in a simple and informal atmosphere offers all the quality of local dishes.
The farm Zanasi maintains the tradition of “rezdora” (home made cooking): you can taste the pasta, sauces and tigelle freshly prepared; cakes baked according to old family recipes Zanasi Ferrari.
is open:
FRIDAY and SATURDAY dinner
SUNDAY lunch and dinner
It is possible to book for groups min. 20 people during the week